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SMOOTH & BALANCED | DARK ROAST KONA COFFEE
Tasting notes: Dark chocolate, hazelnut, graham cracker cookies; smooth and balanced
Roast: dark Origin: Kona District, Big Island
For dark coffee lovers, our dark roast 100% Kona coffee - Kona Moon - comes from the same farm as our best-selling Kona Bloom and Kona Peaberry. These smooth, balanced, and sweet Kona coffee beans are unflavored and have real tasting notes of dark chocolate, hazelnut, graham cracker, and cookies.
Compared with our other dark Hawaiian coffees, Kona Moon is a bit more chocolatey and smooth, while Ka'u Darkwood is spicier and Hamakua Stout Heart Dark has a fuller mouthfeel.
After Kona Moon is milled, it undergoes three additional steps that elevate the quality and meets our expectations: optical sorting, grading, and storing in Grain-pro bags.
✓ Grading separates the Kona coffee into different sizes and removes some defects.
✓ Optical sorting removes discolored and damaged beans.
✓ Grain-pro storage protects the delicate coffee from Hawaii's humid environment.
In addition to harvesting only ripe, red Kona coffee cherry, these three steps separate exceptional specialty-grade Kona coffee from commodity-grade Kona coffee beans.
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